What does «carne» mean in Spanish?
- Soft and mollar part of the body.
Examples of use in Spanish: "la carne del brazo"; "carne prieta".
- The edible one: beef, veal, mutton, etc.
- Animal food as opposed to fish.
- Pulp, soft part of the fruit.
Examples of use in Spanish: "carne de melocotón".
- Sensuality.
Examples of use in Spanish: "pecado de la carne".
- The human body, as opposed to the spirit.
Examples of use in Spanish: "el Verbo se hizo carne".
- Hard, healthy part of a tree trunk.
- (carnes) Fatness.
Examples of use in Spanish: "está echando carnes o metido en carnes".
- (carne de pluma) edible poultry.
- (en carne viva) skinless.
- (en carnes vivas) naked.
- (metido en carnes) that is somewhat thick or fat.
- (No ser carne ni pescado) not have a specific character.
- (Poner toda la carne en el asador) To bring into play at once all the resources at one's disposal to achieve something.
- (Ser uno de carne y hueso) be as sensitive as others.
- (Temblarle a uno las carnes) fear.
- (Carne de gallina) human skin, whose hairs stand up in the cold or in fear.
- (Carne de membrillo) sweet made with the pulp of this fruit.
- (Carne de pelo) That of rabbits, hares, etc.